DŽIUGAS® Gourmet hard cheese, 36-month matured cheese which is the aristocrat of Dziugas cheeses, delicate and delicious. It is perfect as an appetizer and ideal on any gourmet cheese board. Serve with fresh pears, melon slices, figs, and nuts alongside an excellent wine and it is the perfect indulgence. For an untraditional, but the surprisingly delicious approach, try eating this cheese with a cup of fragrant cappuccino. The balance of flavors is unexpected but delightful.
Firm, strong, pleasantly sharp, and spicy taste, somewhat reminiscent of fruit.
Lactose-FREE
Product of Lithuania
Net Weight 6.37 oz (180 g).
DZIUGAS cheese is made through achieving harmony of Europe traditions, experiences, and the love for cheese. The cooperation with local dairy partners ensures the strict requirements are met to produce the incredible, unique multi-award winning DZIUGAS cheese.
DZIUGAS hard cheese is produced only in summer – from the milk of cows, grazing in the highest-quality fields. This is namely what makes the flavor and scent of DZIUGAS cheese so special. It smells of a summer meadow. DZIUGAS has been producing dairy products for nearly half a century. The highest production quality stands on experience, accumulated throughout these years and the continuous introduction of the latest technologies. Experience, patience, sincere work, and advanced technology are what constitute the recipe of DZIUGAS – the most famous cheese in Lithuania.